Malvasia 2019: Elegant and inviting aromas of almond, apricot, aromatic sage and honey, then to a
|Alcoholic degree||14,50 %|
|Grape varieties||Friulan Verduzzo|
|Average age of the vines||28 years|
|Vinification||After a period of drying in the fruit cellar, the grapes is gently pressed. The grape must obtained, is fermented in 550 lt tonneaux.|
|Accompaniment||Aged cheeses, blue cheeses, patè and dry pastries|
Ùepasse is a name that in Friulian recalls ripe grapes, sweet aromas and nostalgia. Time has passed, leaving complex notes, delicate aromas, golden reflections. It should be enjoyed without haste.