Malvasia 2019: Elegant and inviting aromas of almond, apricot, aromatic sage and honey, then to a
|Alcohol content||13,00 %|
|Grape varieties||selection of Refosco dPR|
|Average age of the vines||28 years|
|Vinification||Maceration on the skins for 6-8 days in tanks of stainless steel at a temperature of 26-28 ° C with frequent short-term pumping over in order to obtain a fresh, fruity and harmonious wine.|
|Accompaniment||Red meat dishes, roasts, poultry, rabbit, well paired with local semi-mature cheeses.|
Intense ruby red color tending to purplish. Vinous and fruity, it has a full and fragrant bouquet with aromas of raspberry, blackberry and blueberry. In the mouth it has a pleasant, harmonious, savory taste with a light herbaceous flavor with lively tannins.