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Decanter GOLD Medal
Malvasia 2019: Elegant and inviting aromas of almond, apricot, aromatic sage and honey, then to a
| Alcohol content | 12,50 % |
| Soil type | Clay |
| Grape varieties | selection of Cabernet Sauvignon clones |
| Average age of the vines | 28 years |
| Vinification | Maceration on the skins for 8-10 days at a temperature of 26-28 ° C. In this period the grape skins remain immersed in the must in order to extract the maximum colour and aromas. |
| Accompaniment | Savory dishes based on red meats, game and aged cheeses. |
| Serving temperature | 17-19°C |
Intense ruby red color with violet reflections, it has a well pronounced bouquet with the characteristic scent of undergrowth, blackberry, morello cherry and currant. After a short period of aging it is enriched with notes of leather, musk and a slight hint of licorice. Warm, savory with an elegant lingering aftertaste of forest fruit jam.€10,00
€10,00
In stock
Azienda Agricola Vialetto Gabriele
Via Casali Modeano, 1
33056 Palazzolo dello Stella (UD)
phone: +39 0431.58244
info@modeano.it
From Monday to Saturday 9.00 / 19.30
CinemadivinoFVG 2020
© Elena Tubaro / Cinemazero
Malvasia 2019: Elegant and inviting aromas of almond, apricot, aromatic sage and honey, then to a
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