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Decanter GOLD Medal
Malvasia 2019: Elegant and inviting aromas of almond, apricot, aromatic sage and honey, then to a
| Extra dry | |
| Alcohol content | 11,50 % |
| Grape varieties | Glera |
| Vinification | The grapes are de-stemmed and subjected to soft pressing. The grape must is cooled and decanted. Once clear, it is decanted and fermented with selected yeasts. |
| Secondary fermentation | According to the Martinotti-Charmat. |
| Bottle | 750ml |
| Accompaniment | Ideal as an aperitif, it goes well with light appetizers and seafood. Perfect with fish dishes. |
| Serving temperature | 6-8°C |
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Àjar in Friulian means air, but also wind; sound that evokes freshness of perfumes and harmony of sounds. Pale yellow straw, it has fine and persistent bubbles. The scent is floral and finely aromatic, with a varietal note. Fresh, soft, moderately alcoholic and persistent to the palate.
A sparkling wine rich in nuances, which adapts to any situation.
Out of stock
Azienda Agricola Vialetto Gabriele
Via Casali Modeano, 1
33056 Palazzolo dello Stella (UD)
phone: +39 0431.58244
info@modeano.it
From Monday to Saturday 9.00 / 19.30
CinemadivinoFVG 2020
© Elena Tubaro / Cinemazero
Malvasia 2019: Elegant and inviting aromas of almond, apricot, aromatic sage and honey, then to a
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